Crema de verduras casera馃枓馃馃嵔馃嵅

Crema de verduras casera馃枓馃馃嵔馃嵅

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Crema de verduras casera馃枓馃馃嵔馃嵅. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Crema de verduras casera馃枓馃馃嵔馃嵅 is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Crema de verduras casera馃枓馃馃嵔馃嵅 is something that I've loved my entire life.

Many things affect the quality of taste from Crema de verduras casera馃枓馃馃嵔馃嵅, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de verduras casera馃枓馃馃嵔馃嵅 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Crema de verduras casera馃枓馃馃嵔馃嵅 using 19 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Crema de verduras casera馃枓馃馃嵔馃嵅:

  1. Patatas grande
  2. 2 Zanahorias
  3. 1 Cebolla
  4. 1 calabaza
  5. 1 berenjera
  6. 1 litro agua
  7. aceite
  8. vino blanco
  9. nuez muele
  10. sal
  11. pimienta negra
  12. ajo
  13. caldo de pollo
  14. Una pizca de piment贸n de la vera
  15. Aceite de oliva
  16. piment贸n dulce
  17. colorante alimentario
  18. mantequilla
  19. Diente ajo

Steps to make to make Crema de verduras casera馃枓馃馃嵔馃嵅

  1. En el fondo de una olla r谩pida ponemos un chorrito de aceite y el ajo. Cuando el ajo dore agregamos el piment贸n  y quitamos la olla del fuego (yo he usado picante aunque si lo quer茅is m谩s suave pod茅is utilizar el dulce).
  2. Pelamos las patatas, calabaza berenjera y las zanahorias, los troceamos. Troceamos tambi茅n el puerro (desechamos la parte m谩s
  3. Pelamos la cebolla y la agregamos a la olla, a帽adimos el resto de las verduras y un chorro generoso de agua
  4. Salamos al gusto, cerramos la olla r谩pida y cocinamos durante 15 minutos.
  5. Transcurrido el tiempo dejamos que la olla enfr铆e, abrimos y pasamos las verduras por la batidora. Luego pasamos el pur茅 por un chino o un colador grande. plato. Corregimos de sal y volvemos a poner la crema a l fuego hasta que coja el espesor deseado. (Si la quer茅is m谩s l铆quida s贸lo ten茅is que a帽adirle una pizca de agua.)Presentamos con unas gotitas de aceite de oliva y ya tenemos lista nuestra
  6. Muy rico 馃枓馃槈

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So that's going to wrap it up for this exceptional food Easiest Way to Make Award-winning Crema de verduras casera馃枓馃馃嵔馃嵅. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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