Sopa de pollo panameña

Sopa de pollo panameña

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Sopa de pollo panameña. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Sopa de pollo panameña is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Sopa de pollo panameña is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopa de pollo panameña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de pollo panameña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Sopa de pollo panameña using 13 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Sopa de pollo panameña:

  1. 1/2 Calabaza
  2. 1 lb Yuca
  3. 1 lb Ñame
  4. 2 Maíz
  5. Orégano
  6. Albahaca
  7. Pimienta
  8. Sal
  9. Pollo
  10. 2 dientes ajo
  11. 2 ají
  12. 1/2 Cebolla
  13. 5 culantro

Steps to make to make Sopa de pollo panameña

  1. Picar las verduras mientras calientas el agua. Luego colocas la calabaza a cocinar y al estar suave colocas las otras verduras.
  2. Al pasar una hora colocar los condimentos y el pollo por una hora más y listo.
  3. Si deseas que sea espesa solo coloca más verduras al inicio.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Homemade Sopa de pollo panameña. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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