Pan de espelta, en panificadora

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Pan de espelta, en panificadora. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pan de espelta, en panificadora is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Pan de espelta, en panificadora is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pan de espelta, en panificadora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de espelta, en panificadora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan de espelta, en panificadora is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan de espelta, en panificadora estimated approx 180 minutos.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pan de espelta, en panificadora using 9 ingredients and 1 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pan de espelta, en panificadora:

1. 450 gr harina de espelta
2. 125 gr harina de fuerza
3. 400 ml agua (un poco templada)
4. 1 sobrecito levadura de panadería seca
5. 1 cucharadita y media de sal
6. Semillas de amapola
7. Semillas de chía
8. Pipas de girasol
9. Pipas de calabaza

Instructions to make to make Pan de espelta, en panificadora

1. Programa 5 (pan integral), 1000 gr, tostado medio

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Pan de espelta, en panificadora. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!