Reina calabaza

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Reina calabaza
. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. {Reina calabaza
is something that I have loved my whole life. They're fine and they look fantastic.|They are nice and they look fantastic. Reina calabaza
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Many things affect the quality of taste from Reina calabaza
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Reina calabaza
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Reina calabaza
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Reina calabaza
estimated approx 15 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Reina calabaza
using 9 ingredients and 6 steps. Here is how you cook it.

La calabaza es la protagonista en muchas de mis comidas dietéticas, me gusta por su sabor dulzón y porque se la puede emplear para cualquier tipo de receta como puré, rellenos, tartas, pastelitos, etc.
En esta receta está cortada en trozos grandes, bien condimentada y horneada junto con rodajas de tomates, calabacines y tiras gruesas de pimientos morrones, pero es la reina de los ingredientes ya que es la que predomina y la que da el título a la receta…¡riquísima!!!!

Ingredients and spices that need to be Take to make Reina calabaza
:

1. 1 kg calabaza
2. 2 tomates
3. 2 calabacines
4. 2 pimientos morrones rojos
5. 1 cda al ras de orégano seco molido
6. 1 cdts pimienta negra molida
7. 1/2 cdts pimentón dulce
8. a gusto Sal
9. 5 cdas aceite de oliva suave

Steps to make to make Reina calabaza

1. Quitar la cáscara a la calabaza y cortarla en trozos grandes.
2. Quitar los extremos a los calabacines y cortarlos en rodajas más o menos finas.
3. Cortar el tomate en rodajas y los pimientos en tiras gruesas.
4. Disponer todos estos ingredientes en una asadera forrada con papel vegetal y condimentarlos con orégano, pimienta, pimentón, aceite y sal a gusto.
5. Hornear la preparación entre 15 y 20 minutos a fuego moderado. Los ingredientes deben quedar tiernos y suavemente dorados.
6. Retirar del horno y servir caliente como una cena ligera, o bien, como guarnición de todo tipo de carnes asadas.

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So that's going to wrap this up with this special food How to Make Homemade Reina calabaza
. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!