Potaje de verduras

Potaje de verduras

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Potaje de verduras. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potaje de verduras is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Potaje de verduras is something which I've loved my whole life.

Many things affect the quality of taste from Potaje de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Potaje de verduras using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Potaje de verduras:

  1. 1 cebolla
  2. 1 puerro
  3. 3 dientes ajo
  4. 3 zanahorias
  5. 4 papas medianas
  6. 1 trozo calabaza
  7. 2 zuchinnis (calabacines)
  8. 1 puñado judías verdes
  9. 1 cucharadita sal
  10. 1 avecrem
  11. Un chorrito aceite
  12. 1 puñado garbanzos congelados ya precocidos
  13. 1 piña

Instructions to make to make Potaje de verduras

  1. En un caldero ponemos a freír el puerro la cebolla y el ajo picadito.
  2. Una vez que estén los ingredientes anteriores dorados le añadimos las papas cortadas en trozos pequeños al igual que las zanahorias, la piña y las judías verdes, removemos un poco y añadimos agua solo que cubra lo justo la verdura. Le añadimos el avecrem y si queremos un poquito de sal así como el puñado de garbanzos precocidos.
  3. Cuando el agua hierva le añadimos la calabaza y el zuchini cortado en trozos pequeños. Lo dejamos un poco más al fuego hasta que pinchemos la calabaza y esté ya cocida. Lo podemos servir así o pasarlo por la batidora y servirlo como una crema de verduras.

As your experience and confidence expands, you will certainly find that you have more natural control over your diet regimen and adjust your diet plan to your individual tastes gradually. Whether you wish to serve a dish that utilizes fewer or even more ingredients or is a little bit basically hot, you can make straightforward changes to accomplish this objective. In other words, start making your recipes on schedule. When it comes to standard food preparation abilities for newbies you do not require to discover them however only if you grasp some easy food preparation strategies.

This isn't a total guide to fast and also very easy lunch dishes yet its great something to chew on. Hopefully this will get your creative juices moving so you can prepare tasty dishes for your family members without doing too many heavy meals on your trip.

So that is going to wrap this up with this special food Steps to Make Quick Potaje de verduras. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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