Potaje de coles

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Potaje de coles. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potaje de coles is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Potaje de coles is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Potaje de coles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de coles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de coles is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de coles estimated approx 15 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Potaje de coles using 16 ingredients and 3 steps. Here is how you cook it.

#WeekendTour
Algunas veces, para mí los retos son dobles, al vivir en un lugar donde no se pueden comprar los ingredientes, pero como en el congelador siempre hay cosas...si no tengo lo puedo sustituir por otra cosa como he hecho hoy, no hay carne magra, pues espinazo de cerdo 😂, os puedo asegurar que no he podido por menos de hacer la cata cuando he abierto la olla, estaba sacando la carne del espinazo, para quitar el hueso y estaba salivando 🤤

Ingredients and spices that need to be Get to make Potaje de coles:

1. 2 puñados garbanzos
2. 6 hojas pequeñas de berza
3. 2 trozos espinazo de cerdo
4. 1/2 morcilla
5. 1 trozo chorizo
6. 1/4 cebolla
7. 3 ajos
8. 1 cucharada manteca de cerdo
9. 1/2 cucharadita cominos
10. 1/2 cucharadita pimentón e La Vera
11. Sal
12. Trozo calabaza, al gusto
13. 1 patata mediana
14. 2 zanahorias
15. 1 trozo careta de cerdo
16. Agua

Instructions to make to make Potaje de coles

1. He puesto todos los ingredientes en la olla (amc), la tapo, programo 10 minutos en turbo y lo dejo hasta poder abrir
2. He abierto la olla y he quitado la carne del hueso del espinazo y he desmenuzado la carne
3. Luego retiro el tocino para hacer lo que se hacía en mi casa cuando éramos pequeños, después de comer todo, el tocino lo pringabamos con el pan, madre lo bueno que está eso (y no engorda, es 0% grasas 😂, engordamos los que lo comemos)

As your experience as well as confidence expands, you will discover that you have extra natural control over your diet as well as adapt your diet regimen to your individual tastes over time. Whether you wish to serve a dish that makes use of less or even more active ingredients or is a little more or less hot, you can make easy adjustments to attain this goal. To put it simply, begin making your recipes in a timely manner. As for basic cooking skills for newbies you do not need to learn them yet just if you master some easy cooking methods.

This isn't a full guide to quick and easy lunch recipes yet its good something to chew on. With any luck this will get your imaginative juices streaming so you can prepare tasty dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap it up for this exceptional food Easiest Way to Make Award-winning Potaje de coles. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!