Lentejas de bote con verduras y calamar

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Lentejas de bote con verduras y calamar. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Lentejas de bote con verduras y calamar is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Lentejas de bote con verduras y calamar is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Lentejas de bote con verduras y calamar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas de bote con verduras y calamar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas de bote con verduras y calamar is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Lentejas de bote con verduras y calamar using 17 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Lentejas de bote con verduras y calamar:

1. 1 bote lentejas en conserva
2. 1/4 kg calamares en trocitos
3. 1 trozo calabaza
4. 2 zanahorias
5. 1 pimiento verde
6. 1 calabacín
7. 1/2 cebolla
8. 2 dientes ajos
9. 1 cucharadita pimentón
10. agua
11. aove
12. laurel
13. 2 tomates
14. 1 pastilla caldo de pollo
15. 1/2 pimiento rojo
16. 1/2 cucharadita comino en polvo
17. 1 patata en trocitos pequeños

Instructions to make to make Lentejas de bote con verduras y calamar

1. Lavar y escurir las lentejas de bote y echarlas a una olla y reservar
2. En la batidora echar la cebolla, los ajos, los pimientos y los tomates
3. Batir un poco pero dejar trocitos pequeños, añadir a una sartén con el laurel y el Aove y sofreír un poco
4. Echar al sofrito la calabaza, las zanahorias y los calamares, marear todo junto y añadir la pastilla de caldo de pollo
5. Añadir el calabacín, el pimentón de la vera dulce, el comino y la patata y mezclar
6. Añadir agua hasta cubrir las lentejas y dejar que se pongan tierna la patata y la zanahoria. (Yo eche la zanahoria entera por qué a mi marido no le gusta verla, después de que esté tierna la batire con un poco de caldo de la olla para volver a echarla y espesar el caldo). Vosotros podéis echar la zanahoria en trocitos si lo preferís.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Lentejas de bote con verduras y calamar. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!