Gratinado sorpresa

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Gratinado sorpresa. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Gratinado sorpresa is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Gratinado sorpresa is something which I've loved my whole life.

Many things affect the quality of taste from Gratinado sorpresa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratinado sorpresa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratinado sorpresa is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratinado sorpresa estimated approx 45 min..

To begin with this particular recipe, we must prepare a few ingredients. You can have Gratinado sorpresa using 15 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Gratinado sorpresa:

1. 4 zanahorias finas
2. 2 patatas azules
3. 100 gr. raíz de apio nabo
4. 1 chirivía
5. 70 gr. calabaza
6. 2 cucharadas colmadas queso con yogur
7. 100 ml. nata líquida
8. 2 huevos
9. 2 cucharadas queso en polvo
10. 1 puñado serrado almendras crudas en bastoncillos
11. nuez moscada
12. jengibre seco molido
13. granos 5 pimienta
14. aceite de oliva virgen extra
15. sal gruesa de roca

Steps to make to make Gratinado sorpresa

1. Pela y corta las zanahorias en rodajats, la calabaza y la chirivía, las patatas azules y la raíz de nabo apio en dados.
2. Coloca la verdura en una cazuela, excepto la calabaza y cubre con agua. Echa una pizca de sal gruesa de roca y unas gotas aceite de oliva. Coloca la cazuela sobre fuego. Cuando empieza hervir, deja cocinar 10 minutos y después añade la calabaza y deja cocinar 5 minutos más. Pasado este tiempo, vierte la verdura en un colador y aclara con agua fría bajo el grifo.
3. Calentar el horno a 200 grados con 10 minutos antes.
4. Coloca la verdura cocida en una fuente apta para el horno. Bate los huevos con la nata. Mole granos 5 pimienta y añade el polvo de raíz de jengibre y una pizca nuez moscada y sal. Vierte la mezcla sobre la verdura cocida. Esparcir por toda la superficie el yogur con queso y espolvorear el queso en polvo. Por último, esparcir las almendras crudas en bastoncillos.
5. Mete la fuente en el horno para 20 minutos. Pasado este tiempo sacar del horno y servir directamente a la mesa. Buen provecho!

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So that is going to wrap it up for this special food How to Make Quick Gratinado sorpresa. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!