Potaje de verduras, con fisquito gofio

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Potaje de verduras, con fisquito gofio. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potaje de verduras, con fisquito gofio is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Potaje de verduras, con fisquito gofio is something which I have loved my whole life.

Many things affect the quality of taste from Potaje de verduras, con fisquito gofio, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de verduras, con fisquito gofio delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potaje de verduras, con fisquito gofio is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potaje de verduras, con fisquito gofio estimated approx 80 minutos.

To get started with this recipe, we must prepare a few components. You can cook Potaje de verduras, con fisquito gofio using 21 ingredients and 6 steps. Here is how you can achieve it.

Otro de nuestro potajes, bueno hecho en tantas casas, de todo el mundo, y si lo acompañamos de nuestro gofio canario y un trocito de nuestros exquisitos quesos.. No hay friooo o que pueda con nosotros!!

Ingredients and spices that need to be Prepare to make Potaje de verduras, con fisquito gofio:

1. 3 cuartos de kg papas
2. 1 bubango - calabacín mediano
3. 1/4 kilo calabaza
4. 100 grs habichuelas
5. 2-3 zanahorias
6. 1 piña de maíz-millo pequeña
7. 1 Puerro
8. 125 grs col blanca
9. Unas hojas de espinacas o acelgas
10. 1-2 ajos
11. 1 cebolla pequeña
12. 1/2 tomate
13. 3-4 cucharadas tomate frito o triturado
14. 2-3 cucharadas garbanzos remojados
15. Costilla
16. Chorizo-bacon
17. 1/2 cucharadita comino
18. 1 pastilla caldo
19. Sal y pimienta
20. Cúrcuma o azafrán
21. Pimentón

Steps to make to make Potaje de verduras, con fisquito gofio

1. Tener los garbanzos remojado previamente, se pueden utilizar de bote, solo echarlos un cuarto de hora antes de apagar
2. Pelar las papas, pongo cantidad aproximada, porque lo bueno es que haya más verdura, y según los comensales, dejar en un bol con agua, lavar y trocear las verduras a gusto, raspar las zanahorias, limpiar y cortar en trozos el maíz, picar los ajos y cebolla, y el tomate pelado
3. Yo uso costilla salada, pero vale cualquiera, la pongo a desalar incluso pongo si tengo bacon,. Poner la olla con un fondo de aceite al fuego, y vamos agregando nuestras verduras, recordar las más duras, zanahorias, calabaza, bubango... Damos vueltas, agregar la costilla, y el chorizo, medio, entero o en trozos, el pimiento, un poco de sal mejor gruesa, pizca pimienta, cúrcuma, remover
4. Cubrimos con agua, y cuando comience a hervir añadir los garbanzos y las papas mejor chasqueadas, remover, añadir la pastilla de caldo, y un truquito canario media cucharilla de cominos en grano o en polvo, o hacer al final un majado, pero así queda bueno también
5. Bajar a fuego lento, unas treinta minutos, y comprobar que las papas estén cocidas, escachar la verdura y las papas, en casa gusta, es como lo prefiráis, probar de sabor, apagar y dejar reposar. Recordar que si lo hacéis en Olla express, es la mitad de tiempo, destapar y dejar unos cinco u ocho minutos hasta que espese
6. Aquí en la foto le puse una cucharada de nuestro gofio, y unos trocitos de queso de cabra ahumado, muy típico nuestro, pero cualquier queso u otro acompañamiento de diez!!

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So that is going to wrap this up for this special food Recipe of Homemade Potaje de verduras, con fisquito gofio. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!