Lentejas con costillas y piña

Lentejas con costillas y piña

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Lentejas con costillas y piña. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Lentejas con costillas y piña is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Lentejas con costillas y piña is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Lentejas con costillas y piña, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con costillas y piña delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con costillas y piña is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con costillas y piña estimated approx 1 hora.

To get started with this particular recipe, we have to first prepare a few components. You can cook Lentejas con costillas y piña using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Lentejas con costillas y piña:

  1. 250 gr. Lentejas
  2. 300 gr Calabaza
  3. 1/2 Cebolla
  4. 1/2 Pimiento rojo
  5. 3 dientes Ajo
  6. 2 Zanahoria grandes
  7. 500 gr. Piña (mazorca de maiz)
  8. 500 gr. Costillas
  9. Compango
  10. Aceite de oliva
  11. Agua
  12. Pimentón dulce
  13. 3 Papas medianas

Steps to make to make Lentejas con costillas y piña

  1. Picamos todos los ingredientes
  2. En un caldero pondremos un chorrito de aceite de oliva y sofreímos el pimiento, la cebolla y el ajo.
  3. Cuando todo esté bien pochado, añadimos el compango, un pellizco de sal y una cucharadita de pimentón rojo. Lo dejamos que se compenetren bien.
  4. Añadimos agua, la calabaza, zanahoria, papas, piña y costillas. Lo dejamos hacer durante 15 minutos aproximadamente.
  5. Luego echamos las lentejas y lo dejamos 10 minutos. Rectificamos de sal. Buen provecho!😋

As your experience as well as confidence expands, you will find that you have extra all-natural control over your diet plan as well as adjust your diet regimen to your personal preferences with time. Whether you want to serve a dish that makes use of fewer or more components or is a little more or less zesty, you can make basic changes to attain this objective. To put it simply, start making your dishes on schedule. As for fundamental cooking abilities for beginners you do not require to learn them yet just if you understand some easy cooking strategies.

This isn't a total overview to fast and simple lunch recipes however its great something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare tasty meals for your family members without doing a lot of square meals on your journey.

So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Lentejas con costillas y piña. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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