Torta de calabaza

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Torta de calabaza. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Torta de calabaza is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Torta de calabaza is something that I've loved my entire life.

Many things affect the quality of taste from Torta de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torta de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Torta de calabaza using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Torta de calabaza:

1. Calabaza
2. Calabacín
3. Gambas
4. Cebollino
5. 1 1/2 taza Harina de avena
6. 2 Huevo
7. Pimienta
8. Sal y ajo en polvo
9. Aceite
10. 1 1/2 taza Agua
11. Pimentón

Instructions to make to make Torta de calabaza

1. Ingredientes
2. Ralla la calabaza y el calabacín
3. Batir el huevo pone la harina, sal con ajo en polvo, pimienta.
4. Pon el pimiento y agua y mezcla bien
5. Pon la calabaza con mezcla de harina, gambas, el cebollino y después mezclarlo bien hasta que se incorpore bien los ingredientes.
6. Freírlo, coger una cucharada de la mezcla y ponerlo en sartén y por último plasta bien la crema.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Perfect Torta de calabaza. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!